Department: Food Production Detailed Work Profile: Indian Cooking Contract Duration: 2 years Location of Posting: 1) Chikmagalur, Karnataka 2) Wayanad, Kerala 3) Nashik, Maharashtra 4) Coorg, Karnataka 5) Karjat, Maharashtra Experience required: 6 months+ Salary Budget (Min-Max Range): Rs. 17K - 23K monthly salary Fresher Considered (Yes/No): No Personal Attributes: Good work ethics, Competent Communication Skills: Average Languages Known: Local language Key Competencies (Knowledge, Skills, Attitude & Behavior): Functional knowledge - excellent
Educational Details:Bachelor degree
City:Chikmagalur, Wayanad, Nashik, Coorg, Karjat
State:Karnataka
Postal Code:400001
Recruiter:Aditi Mohunta - +919653244402
Qualifications:Bachelor degree
Experience:0-3 year
Salary:25000
Industry:
Openings:1
Experience Requirements:
Proven experience as a Cook, preferably in a professional setting.
Expertise in preparing various dishes while ensuring quality and taste.
Ability to follow food safety standards and maintain kitchen hygiene.
Strong organizational skills to manage cooking and kitchen operations efficiently.