House Chef

Job Title: House Chef
Department: Home Kitchen
Location: Kuwait
Contract Duration: 2 Years
No. of Vacancies: 1
Salary Range: 150–180 KWD/month
Experience Required: 7 to 10 years
Fresher Considered: No

We are seeking a seasoned and professional House Chef to manage the kitchen of a private household consisting of 5 members. The role involves full responsibility for meal planning, preparation, hygiene, and ensuring a healthy and fresh food experience. The ideal candidate must be highly skilled in Mediterranean and Lebanese cuisine and capable of working independently while maintaining the highest standards of cleanliness, quality, and taste.

• Plan weekly menus according to family preferences and nutritional goals.

• Prepare grocery lists and manage food inventory to ensure efficient kitchen operation with zero waste.

• Cook all meals daily, ensuring correct portion sizes and healthy preparation methods.

• Maintain a high standard of hygiene and cleanliness in the kitchen at all times.

• Prepare all items from scratch — including marinades, sauces, and main dishes — with no use of processed foods.

• Specialize in healthy cooking, grilling, and Mediterranean/Lebanese cuisine.

• Handle full kitchen management responsibilities independently.

• Education: Secondary or University graduation.

• Specialized Training: Courses in cooking, grilling, or kitchen management preferred.

• Experience: 7–10 years of relevant experience as a personal or household chef.

• Language: Fluent in English (spoken and written).

• Trustworthy and discreet.

• Team-oriented and friendly.

• Excellent time and kitchen management skills.

• Strong communication and interpersonal skills.