Continental Cook

Job Responsibilities:

• Prepare and present a variety of continental dishes, ensuring high quality and presentation standards.
• Maintain cleanliness and organization in the kitchen.
• Manage inventory and ensure the availability of fresh ingredients.
• Follow all health and safety regulations in the kitchen environment.
• Collaborate with the team to ensure timely and smooth kitchen operations.

Qualifications:

• Proven experience in preparing continental cuisine.
• Strong understanding of various cooking methods, ingredients, and procedures.
• Ability to work in a fast-paced environment.
• Team player with excellent communication skills.

Educational Details: Bachelor degree

State: Kinshasa

Postal Code: 1004131

Qualifications: Bachelor degree

Created Date: 2024-11-26

End Date: 2026-01-20

Experience: 2 - 3 year

Salary: 50000

Industry:

Openings: 2